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We source our spot prawns right from Monterey Bay where they’re in peak season during the winter. When they’re not abundant locally, we source our spot prawns from Washington state. Enjoy these spot prawns pan fried with some garlic, butter, and lemon or steam them to bring out their natural flavors!
Main Location
Location INfo →Aptos Farmers' Market
Location INfo →Campbell Farmers' Market
Location INfo →Felton Farmers’ Market
Location INfo →Grand Lakes Farmers' Market
Location INfo →Montclair Farmers' Market
Location INfo →Temescal Farmers' Market
Location INfo →California Ave Farmers' Market
Location INfo →Stonestown Galleria Farmers' Market
Location INfo →Ferry Plaza Farmers' Market
Location INfo →Clement St Farmers' Market
Location INfo →Westside Farmers' Market
Location INfo →Live Oak Farmers' Market
Location INfo →Downtown Santa Cruz Farmers' Market
Location INfo →Westside
Location INfo →Scotts Valley Farmers' Market
Location INfo →Downtown Sunnyvale Farmers' Market
Location INfo →
Lemony prawn & pea risotto
Go to recipe →
Rigatoni with Squash and Prawns
Go to recipe →Yes, you can consume spot prawns raw.
Pan fry, saute, steam, raw
In Monterey Bay, the spot prawn season runs from August 1 - April 30. However, these previously-frozen spot prawns are available year-round.
We stand behind every product we offer with our worry-free guarantee. Most items are guaranteed to stay fresh for two days in your refrigerator after purchase—just pop 'em in the fridge and you're good to go. (There are a few exceptions, like Squid, Clams, Mussels, and other extra-sensitive seafood.)
Not happy with your purchase? Just give us a shout—we’ll refund you, no questions asked. No fuss, no fishy business.
Our spot prawns are a real treat, especially when they're caught fresh from Monterey Bay in the winter months. When local catches are low, we partner with trusted fisheries in Washington state to keep these delicious prawns available for you. These little guys are known for their sweet, delicate flavor and tender texture, which makes them a hit in many kitchens. When it comes to cooking, simplicity is key. A quick pan fry with some garlic, butter, and a squeeze of lemon really highlights their natural taste. If you prefer keeping things even more straightforward, steaming is a great choice to let their flavor shine on its own. They’re not just tasty, but versatile too—perfect for tossing into pastas, topping salads, or even just enjoying on their own. However you decide to prepare them, spot prawns are a fantastic way to add a fresh seafood touch to your meals. They're sure to impress whether you’re cooking for family, friends, or just treating yourself to something special. So, next time you're in the shop, consider picking up some of these delightful prawns!
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